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Recette du chef de cuisine Jean-Marc Blanchemanche, Restaurant Port Gitana, 314 Route de Lausanne

mai 14, 2008
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 |  Categories: Français, International Diplomat

Filet de dorade royale sauce velout?e aux ?crevisses. Recette du chef de cuisine Jean-Marc Blanchemanche Ingr?dient pour 4 personnes 8 filets de dorade royale 1 dl d’huile d’olive 1 cuill?re ? soupe de concentr? de tomates 2 dl de cr?me fra?che 35% Fumet de poisson 500.grammes d’arr?te de poissons garniture aromatique 50 g de carottes 80...

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In the Human Rights Council – Interview with His Excellency Mr. Elchin Amirbayov, Ambassador of Azerbaijan to the United Nations

mai 14, 2008
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 |  Categories: English, International Diplomat

Under his ambassadorship, the image of Azerbaijan has been promoted on the international scene here in Geneva, and Mr. Ambassador Elchin Amirbayov has been one of the key players on the Human Rights Council since it’s very beginning. Not a week passes without a meeting concerning the Human Rights Council - either a sub-commission, a...

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